SUFI AS AVD. BERGSFJORD

Bergsfjord, is a great destination for fishermens seeking to deliver and sell their catch. With this merger, SUFI AS will try to strengthen the local fishing community's prospects, ensuring streamlined processes for fish delivery, and offering new avenues for selling their hard-earned catches.

We hope Bergsfjord integration into SUFI AS network will help it become a prime destination for fishermen. We are excited about this new chapter and look forward to new challenges and possibilities. Together, we aim to bring new opportunities to the fishermen and contribute to the fishing industry in the Finmark region.

Winter Season Challenges

This year's Lofoten fishing season has unfortunately not met expectations, with a decrease in the overall quantity of fish caught. However, amidst this disappointment, there is a glimmer of hope for some fish farms that have managed to land a significant amount of fish this winter.

The total quantity of fish caught in Lofoten this year amounted to 29,533 tonnes. This represents a decrease of 19.7 percent compared to the previous season. Several factors have likely contributed to this decline, including adverse weather conditions, lower quotas.

Fortunately, the Directorate of Fisheries has closely monitored the amount of fish received by each individual fish farm. The data reveals that most fish farms have witnessed a decline in their yield compared to last year. However, there is one exceptional farm continuing to lead the way this year.
Sufi AS has emerged as the top recipient of whitefish, just as it did last year. Despite the challenges faced by other fish farms, Sufi AS has managed to buy 3,800 tonnes of whitefish.

As the fishing season in Lofoten comes to an end, it is clear that while overall yields have been disappointing, certain fish farms have defied the odds and managed to make the most of this challenging period.

Overall, a relatively large decrease of caught fish may also mean a general increase in the prices of fish production.

The Global Seafood Expo

SUFI AS exhibition stand 2023

Global Seafood Expo held in Barcelona, Spain, from April 23 to 25. Being recognized as the largest seafood exhibition in the world, this prestigious event attracted countless industry professionals, enthusiasts, and buyers, providing a perfect platform for SUFI AS to showcase its exceptional products.
Throughout the event, SUFI AS garnered an overwhelming amount of interest. Visitors flocked to the SUFI AS booth, curious to explore the company's wide array of offerings. The booth itself was a testament to SUFI AS's commitment to excellence, adorned with vibrant designs and a warm, inviting ambiance that echoed the company's values and commitment to quality.
SUFI AS seized this captivating atmosphere to engage attendees in captivating conversations and presentations. Representatives from the company were on hand to answer questions, provide detailed information about their products, and shed light on the sustainable practices employed by SUFI AS.

A multitude of inquiries flowed in, generating promising leads and initiating negotiations for new business partnerships. SUFI AS representatives exchanged contact information and engaged in meaningful discussions that are set to pave the way for numerous collaborative ventures in the near future.

SUFI AS considers its participation in the Global Seafood Expo a resounding success. Not only did it manage to showcase its top-quality seafood products, but it also positioned itself as an industry leader committed to sustainability and customer satisfaction.

Ramberg Gestjegård - SUFI AS

Winter Boost: Free Dinners for Fishermen and SUFI AS Employees
As the biting cold of winter envelops the coastal village of Ramberg, a heartwarming collaboration between SUFI AS and Ramberg Gjestegård emerges to not only combat the challenges posed by the winter season but also foster a sense of community and gratitude.
Throughout the winter season, from the beginning of February until April, the fishermen of Ramberg, who have diligently sold their freshly caught fish to SUFI AS, are bestowed with a remarkable proposition: a free dinner, courtesy of the establishment.
With the arduous winter conditions making fishing more demanding than ever, this collaborative effort seeks to acknowledge the tireless efforts of these dedicated fishermen. Their commitment to providing SUFI AS with the finest, freshest catch is instrumental in sustaining the company's unwavering commitment to quality and excellence.
Acknowledging the underlying spirit of camaraderie and gratitude, SUFI AS has taken a step further to extend this gesture of appreciation to their own employees. The second winter season has already passed when SUFI AS provides dinner for its employees as well.